Chris's Kitchen
Every dish Chris has cooked up so far.
Ia's Spinach and Ricotta Lasagne with Béchamel and Parmigiano
Italian
Tex-Mex Chicken Fajitas with Charred Peppers and Flour Tortillas
Tex-Mex
Classic Carrot Cake with Cream Cheese Frosting
American
Ia's Pizza Bianca with Truffle, Fontina, and Crispy Sage
Italian
Ia's Mango Sticky Rice (Khao Niao Mamuang)
Thai
Ia's Coconut Pandan Layer Cake (Bolu Pandan)
Indonesian
Swedish Klassisk Hamburgare with Pickled Cucumber and Lingonberry Ketchup
Swedish
Homemade Margherita Pizza
Italian
Classic Beef and Pork Lasagne al Forno
Italian
Israeli Tchina (Proper Sesame Sauce)
Israeli
Classic British Salmon Fish Cakes with Tartare Sauce and Watercress
British
Harira (Moroccan Chickpea and Tomato Soup)
Moroccan
Salade Niçoise with Seared Tuna and Soft-Boiled Eggs
French
St. Louis-Style BBQ Spare Ribs with Smoky Dry Rub and Kansas City Glaze
American BBQ
Cacio e Pepe with Tonnarelli
Italian
Miso-Glazed Salmon Bake with Tender-Stem Broccoli
Japanese
Grilled Lamb Entrecôte with Herbed Crushed Potatoes and Dijon Jus
French
Hungarian Chicken Paprikash with Egg Dumplings (Csirkepaprikás és Nokedli)
Hungarian
Smash Burger with American Cheese and Special Sauce
American
Classic Beef Brisket with Tzimmes
Jewish
Jamaican Jerk Chicken
Jamaican
Jamaican Rum Punch
Jamaican
Lemon-Zest Crushed Chip Snack Board with Sea Salt and Rosé
French
Iamisu
Italian
Turkish Red Lentil Soup (Mercimek Çorbası)
Turkish